The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine. Thousands of families always trade new peaches for old ones.
He not only recorded the customs of New Year's Eve and January 1st in the Song Dynasty, but also wrote the scene of welcoming the New Year in the Tang and Song Dynasties, expressing his philosophical concept: "In addition to firecrackers in one year, the spring (or easterly wind) sends warmth into Tu Su. Thousands of families in Qian Qian always trade new peaches for (or compete for) old peaches. " This poem means that they were sent away for a year with firecrackers. In the warm spring breeze, the whole family enjoyed drinking Tu Su wine. (Tu Su wine, which is made with Cao, was a folk custom at that time. On the first day of the first month, every family drinks Tu Su, and the order is young first, then long. In addition to the night, the Tang Dynasty poet Lu Tong said: "Cherish this night diligently, and wander around this night. Don't say goodbye when the candles run out, the cock crows old and new. ..... who will be the last person to win the cup tomorrow "; Su Zhe, a poet in the Song Dynasty, wrote in his poem "In addition to Japan": "Drinking Tu Su at the end of each year is not over 70 years old." At the end of both poems, the old people's drinking custom is mentioned. Drinking probably started just after midnight in the New Year. Tu Su, also known as "Tu Su" and "Tu Su", was the custom of drinking Tu Su in ancient Yuan Dynasty. People in the Yuan Dynasty drank Tu Su wine because of a legend or story: "Legend has it that it was the name of a grass temple. Once upon a time, someone lived in a grass temple. Every year except at night, they leave a patch in the well, let the bag soak in the well, take water on January, put it in a bottle, and drink it for the whole family to avoid catching the plague. Today, people have their own way. They don't know their names, but they are just called Tu Su. " The last two sentences in Wang Anshi's poem say that during the vigil, thousands of families welcome a red sun and then change the old symbols into new ones. Fu Tao also involves another custom: It is said that there is a big peach tree in Dushuo Mountain in the East China Sea, under which there are two gods, tea and Lei Yu, who can eat hundreds of ghosts. Therefore, it is useful to draw the custom of Er Shen to ward off evil spirits on the door with red boards. The Story of Jingchu Times: "On the first day of the first month, a picture was posted on the henhouse, with a reed rope hanging on it and a peach symbol inserted next to it. All ghosts are afraid of it." After the Five Dynasties, Shu began to write couplets on the board, and then changed the book into paper, which evolved into the later Spring Festival couplets. Lu You wrote a poem: "A peach symbol is scrawled in front of a lamp before it is lifted" (Snow at Night), which is a vivid record of this custom. Of course, as a great politician and philosopher, Wang Anshi's purpose in writing this poem is not simply to record the folk customs of the Spring Festival in the Song Dynasty, but to express his political ideal of breaking new ground. Judging from Wang Anshi's other excellent poems, conveying the beauty of change, innovation and loneliness that is not understood by the world is indeed his main poetic expression, such as the praise of the rising sun in Spring Breeze and Green Jiang Nanan and the "green" movement in Cheers of Spring.
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First of all, this poem gives me a very festive feeling, which makes me feel a strong New Year atmosphere. Reminds me of the wonderful memories of setting off firecrackers, lighting lanterns, cleaning up the whole family on New Year's Eve, saying goodbye to the old and welcoming the new year. The roar of firecrackers, the old year has passed; The warm spring breeze ushered in the New Year, and people happily drank the newly brewed Tu Su wine. The first sentence of this poem describes the excitement and celebration of the Spring Festival. The warm spring breeze is not only a sign of the warming weather, but also a special warmth in my heart on the day of the Spring Festival reunion. The family drank Tu Su wine, and the warmth reached my heart. I'm afraid everyone will get drunk without wine on this festive and reunion day! Thousands of families always trade new peaches for old ones. The ending sentence of this poem describes the special feeling of thousands of families celebrating and vividly describes the customs of national festivals in China. The Spring Festival has the expectation of thousands of families, the harvest of thousands of families and the happiness of thousands of families. It is for the new year to have a new atmosphere, get rid of the polluted air accumulated in this year, make your home spotless, and greet the arrival of the new year with bright lights.