The poems of radish are: radish, pink-covered Cui Jiancong, radish, dense soil and deep roots. The pinyin is: luóbo. The phonetic notation is _ ㄅㄛ. The structure of ㄨㄛ is: Luo (upper and lower structure) cloth (single structure).
What is the specific explanation of radish? We will introduce you through the following aspects:
I. Text Description Click here to view the details of the plan.
Radish luóbo (1) is also known as "radish", "radish", "vegetable head", "leek root", "ground crisp" and "earth crisp". Radish is an annual or biennial herb in Cruciferae. The fleshy straight roots are conical, oblong and oblate. It is thick and fleshy, white, green, red or purple, with large leaves and racemes of white or light purple. It is native to China and cultivated everywhere. This is an ordinary vegetable.
Second, the national language dictionary
Plant name. Radish is an annual or biennial herb in Cruciferae. The stems are more than feet high, the roots are long cylindrical or spherical, and the skin is white or red. The leaves are pinnately divided and serrated. Flowers bloom at the top of spring, light purple or white in color, and bear slender pods after flowering. Roots are edible and have diuretic and digestive effects. Those roots are white and are called "white radishes"; Those whose roots are red are called carrots.
Third, the network interpretation
Radish, radish, radish (scientific name: RaphanussativusL. ) is a cruciferous radish (biennial or Panicum) with a height of 20- 100 cm. Its taproot is fleshy, oblong, spherical or conical, with green, white or red skin, branched stems, hairless and slightly frosty. The raceme is terminal and axillary, with white or pink flowers and a pedicel length of 1- 1.5 cm. The flowering period is April-May and the fruiting period is May-June. Historical research The original species of radish originated from wild radish on the warm coast of Europe and Asia. Radish is one of the oldest cultivated crops in the world. As early as 4,500 years ago, radish has become an important food in Egypt. Widely cultivated in all parts of China. Radish roots are eaten as vegetables; Seeds, fresh roots, withered roots and leaves are all used as medicine. Seeds can help digest and eliminate phlegm. Fresh roots can quench thirst and help digestion. Dry roots help defecation. Leaves can cure early dysentery and prevent dysentery. Seeds can be used in oil extraction industry and food. (Overview reference: China Plant Image Library)
Synonyms about radish
green vegetables
Poetry about radish
Radish soup and game pills. Radish was burned and simmered in my palace for a long time.
About radish
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Idioms about radish
Holding millet, the vines are swaying, and life and death are uncertain. Rabbit silk with female radish, radish wide, hollow radish uncertain.
About radish
Asking for a sign, asking the vine to shake, life and death are uncertain. Pineapple * * * relies on good or bad luck, pulls out radish, builds a house, holds millet, and makes predictions.
Sentence-making about radish
1, the reputation of brick radish has been passed down from generation to generation, and it is well known.
People say you look like a radish.
She plays the role of radish head in this TV series.
These wild ginseng must be made from radish.
She smiled and cut radish with ice.
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