Teaching process of Jiangjin wine

The teaching process of Jinjin Liquor is as follows:

One: Teaching objectives

Knowledge and ability:

1, read poetry correctly, fluently, rhythmically and emotionally, and master the main contents of poetry.

2. Understand the author's life, poetic style and creative background.

3. recite poems.

Process and method:

1. Read aloud in various ways to accurately grasp the emotional tone of poetry.

2. Self-study and inquiry, question and answer between teachers and students, and experience the poet's anger.

Emotional attitudes and values:

Understand Li Bai's contempt for wealth and sages, and experience Li Bai's anger at his lack of talent.

Second, the difficulties in teaching

1, teaching focus: appreciate the use of romantic techniques such as metaphor and exaggeration in poetry.

2. Teaching difficulties: appreciate the poet's "singing and drinking" and the unrestrained anger under the surface.

Third, the teaching process

Introduce a new course

1, students, today the teacher introduced you to a poet who floated from the distant prosperous Tang Dynasty with alcohol. He has "thousands of ancient poems, no one can match;" A pride, pressure; Embroidered mouth spit, it is half a prosperous Tang dynasty. "Who is he? He is Li Bai, the representative poet of the peak of ancient romanticism in China.

2. Let's review the poems of Li Bai that we learned before, and their style characteristics. On the way to Yangzhou, the Yellow Crane Tower bid farewell to Meng Haoran: "The old friend stayed in the Yellow Crane Tower in the west, and the fireworks went down to Yangzhou in March. The lonely sail is far from the blue sky, and only the Yangtze River flows in the sky. "

3. "I heard that Wang Changling moved to the left of Longbiao Kiln to deliver this letter": "Huayang is full, Wendao Longdu Wuxijian. I am worried about the bright moon, and I will follow you until Yelangxi. " It's hard to go: "One day, I will ride the long wind, break through the huge waves, raise my muddy sails and build a bridge on the deep sea."

4. Style: majestic, elegant and fresh. Today we will learn Li Bai's "Into the Wine".

Brief introduction of the author

1, Li Bai, whose word is Taibai, is called "Poet Fairy", but why not call him "Immortal Fairy", a romantic poet in Tang Dynasty. He is cheerful and generous, loves to drink and write poems, and likes to make friends. His poems are unrestrained, elegant and fresh. Du Fu said that his poems "shock the wind and rain, make poems and cry."

2. Han Yu commented on his poem "Du Li's article is there, and the flame is very long." Yu Guangzhong, a modern and contemporary poet, wrote: "Wine enters luxury intestines, seven is divided into moonlight, the other three is divided into rigidity and softness, and the embroidered mouth is half full and prosperous."

3. There are more than 1,000 existing poems, such as Looking at Lushan Waterfall, First Making Baidicheng, Difficult Travel, Difficult Road, Looking at Yue, Entering Wine, etc., and Li Taibai Ji has been handed down from generation to generation.