1. I like to eat cherries. A 400-word composition for the third grade, volume 2.
Pears, apples, peaches, bananas... There are so many kinds of fruits in the fruit shop that it’s fascinating. Dazzled. But there is a kind of fruit in the store that I can recognize immediately, and my eyes will be firmly attracted by its bright appearance. This is the elf that I call the "jewel fruit" - the cherry.
In my hometown, cherries are extremely rare. Once, my aunt in Xiamen bought 5 kilograms of cherries, and I almost ate them all by myself! In this way, I gradually became familiar with cherries.
I am not bragging when I say that cherries are "gem fruit" and "fruit elf". You see, when the cherry is ripe, it is bright red. It is said to be a mini version of the peach, and it is much more beautiful. It is as smooth as beautiful eyes, as if it has been smeared with a layer of sesame oil. A thin and long branch sticks out from the top of the cherry. The brown branch highlights the red color of the cherry. Don't the small and exquisite cherries look like gems or elves?
Gently put the cherry in your mouth, and as soon as you bite it, a refreshing fragrance will hit the base of your tongue. After spitting out the core, taste it carefully, and the sweet taste of the cherry will come out. It is not greasy, with a slight sourness in the sweetness. No matter how much you eat, you will never get tired of it. Looking carefully at the core in your hand, the light red juice still remains in the brown crevices.
Cherry is not only delicious and beautiful, but also contains a lot of nutrients. Ordinary fruits contain much less vitamins than cherries, and they also have beauty and beauty effects! Cherries can also be used to make dried cherries and cherry juice, and the pits can also be strung into necklaces. There are so many uses!
Cherries have many advantages, such as delicious taste, beautiful appearance, and wide range of uses. They are also not expensive. They are really cheap and high-quality! 2. Composition of Five Cherries for the Third Grade of Primary School
In early summer, bright red cherries can be seen everywhere on fruit stalls. Their juicy and sweetness makes people drool just by looking at them.
One day, my aunt bought half a catty of cherries, a bunch of purple grapes, a yellow cantaloupe, and some red and black sand fruits, and came to my house as a guest. When saying goodbye, my mother said: "My cousin is still young." She asked my aunt to take most of the cherries back, leaving only five cherries for me. I looked at the five washed cherries in my hand. They were small and round, with a lustrous luster on their surface. I really wanted to swallow them all in one go, but I also thought: Although life is better now, But cherries are not often available at home, so I brought the "five elves" to school. After class, I showed the "elves" to my classmates, "Are cherries delicious?" "Of course, they are sweet!" "I have never eaten them before." "Then, let me try one for you." That's it, I Reluctantly, I gave five tempting cherries to five classmates who had never tasted them.
Later, the head teacher knew about this and praised me in the class: "Sharing with everyone is a valuable quality!" At this time, my heart was as sweet as eating cherries. 3. I like to eat cherries, a 400-word composition for the third grade, Volume 2
Pears, apples, peaches, bananas... There are so many kinds of fruits in the fruit shop that it is dazzling.
But there is a kind of fruit in the store that I can recognize immediately, and my eyes will be firmly attracted by its bright appearance. This is the elf that I call "Gem Fruit" --cherry. In my hometown, cherries are extremely rare.
Once my aunt in Xiamen bought 5 kilograms of cherries, and I almost ate them all by myself! In this way, I gradually became familiar with cherries. I am not bragging when I say that cherries are "gem fruit" and "fruit elf".
You see, when the cherry is ripe, it is bright red. It is said to be a mini version of the peach, and it is much more beautiful. It is as smooth as beautiful eyes, as if it has been smeared with sesame oil.
A thin and long branch sticks out from the top of the cherry. The brown branch highlights the red color of the cherry. Doesn’t the small and exquisite cherry look like a gem or an elf? Gently put the cherry in your mouth, and as soon as you bite it, a refreshing fragrance will hit the back of your tongue. After spitting out the pit, savor it carefully, and the taste of the cherry will come out. It is sweet but not greasy, and it is still sweet. It is slightly sour, and you will never get tired of it no matter how much you eat. Looking carefully at the core in your hand, the light red juice still remains in the brown crevices. Cherries are not only delicious and beautiful, they also contain a lot of nutrients. Ordinary fruits contain far more vitamins than cherries, and they also have beautifying effects! Cherries can also be used to make dried cherries and cherry juice, and the pits can also be strung into necklaces. There are so many uses! Cherries have many advantages such as delicious taste, beautiful appearance, and wide range of uses. They are also not expensive. They are really cheap and high-quality. 4. I am looking for a third-grade elementary school student to write a composition courseware about fruits
Yes! If my answer is helpful to you, please accept it as the best answer!
Making fruit salad
"The summer is hot, why isn't it the best time to enjoy a fruit feast?..." Looking at the plates of delicious and bright fruit salad on the TV show , I can’t help but drool over it. Therefore, I asked my classmate Xiaoli to go to the fruit store to select fresh fruits such as bananas, apples, and cherries, and then the two of us made a fruit salad ourselves.
When I got back to my house, I took out the fruits one by one and cleaned them. Then I found a small fruit plate and started processing the fruit peels.
After all the fruits had taken off their hard and rough coat, the ingenious Xiaoli "push" them to the chopping board one after another, cut each one into thin fruit slices or small and exquisite cubes with a fruit knife, and then ingeniously cut them on the chopping board. There is a pattern in the exquisite fruit plate. Seeing this idea, I couldn't help but praise her. Then, I took out a box of milky white yogurt from the refrigerator and poured it evenly on all the fruits; I squeezed the previously melted vanilla ice cream into a swirl shape, and covered the yogurt and fruits with another layer. Finally, Xiaoli did not forget to put the fruit salad in the refrigerator to refrigerate. A delicious fruit salad was born due to the tacit division of labor between the two of us!
At this time, we looked at each other’s cat-like faces and colorful dirty aprons, and laughed in unison.
An hour passed quickly, and I couldn’t wait to take out the fruit salad from the refrigerator, and immediately clapped my hands. Xiaoli, who came next, also opened her eyes wide with joy: This is so colorful and dazzling! A variety of fruit slices and cubes are arranged into a delicate flower. Those bright yellow bananas, green kiwis, crystal clear apples and juicy red cherries are skillfully composed into five petals, and the center A slice of yellow sweet orange becomes the center of the flower; the yogurt and vanilla ice cream on top further embellish this "ice cream fruit salad". The attentive Xiaoli brought a spoon, but I no longer cared about my grace, grabbed a piece of fruit and stuffed it into my mouth: the sweet and juicy fruit combined with the fragrant and cold yogurt and ice cream, a sweet and sour, crisp taste. When it permeates the mouth, it is like a clear spring flowing into the heart and spleen, moistening the thirsty throat and clearing away the heat of the hot summer. It didn’t take long for the two of us to finish a whole plate of fruit salad, and it tasted amazing!
A small plate of fruit salad has enhanced the friendship and tacit understanding between Xiaoli and I - maybe this is why this plate of fruit salad is so sweet! 5. Looking for an essay about fruits for third graders
I like to eat fruits. The golden bananas, red apples, and purple grapes all make me love them. But among these fruits, I am particularly fond of watermelons. Ended alone.
In summer, watermelons are ripe. In the car on the roadside, the ground was piled with big green watermelons, which really made my heart like it. Its *** body was as smooth as if it had been oiled. The turquoise coat is inlaid with dark green stripes, which is really cute. Each watermelon is the size of a basketball. The big one weighs more than ten kilograms, and the small one weighs three to five kilograms.
When you cut the watermelon open, you can see the red pulp, which will make you swallow involuntarily. . The black melon seeds stayed inside in an orderly manner like cute little dolls, and they seemed to be playing hide and seek. I don’t think they can ever find each other, or else they all go their separate ways and don’t live together?
There are many varieties of watermelon. Some have thin skin and will burst open with a "pop" sound if touched lightly. This kind of melon is not big, the largest one is only about five pounds. I like to eat this one the most. My sister and I often eat half of it with a spoon. It feels so satisfying. There is also a seedless melon with a thick skin. I call it cheeky. This kind of melon is big, weighing more than ten kilograms each. It has a soft flesh and is very delicious to eat. But if you don’t choose well and encounter something that isn’t cooked well, your money will be wasted.
When the melons are ripe and the stems have fallen off, my father buys melons for my sister and me to eat almost every day. I can't wait to take the melon and eat it with big mouthfuls. The sweet juice flows down my arms until my belly is round. I remember one time, my mother made me squat on the ground to eat because she was afraid that the juice would flow onto my clothes. Unexpectedly, after eating the watermelon, my stomach swelled like a watermelon, and naturally I couldn't stand up. My sister laughed so hard that she patted my bulging belly and kept saying, "Haha, we also have Zhu Bajie at home. He is such a glutton." Only my mother hugged me distressedly and scolded my sister, "What Zhu Bajie? Look, my son looks like a mighty general." But I didn't feel mighty, I just felt uncomfortable with a bloated stomach.
Nowadays, with the development of science and technology, people can eat sweet and delicious watermelon all year round, but I still like the ripe watermelon in summer best. The taste is incomparable to other fruits. 6. For the third grade, write a fruit composition of no less than 300 words
Little Apple
Apple is a fruit that my mother often buys. It is red and round. Although it It's very common, but I still like it very much.
My mother often lets me eat apples in the morning. She said it is because the doctor said that eating apples in the morning is the best and healthiest.
"She" is wearing a beautiful red dress, a little brown hat, and her skin is yellow. She is so cute! Although she is not as special as durian, the king of fruits, and as sweet as mangosteen, the queen of fruits, but I still like her. Maybe she is very ordinary and can be seen everywhere in the orchard, but like the countless charming stars in the night sky, I I am just obsessed with it. Its taste is slightly sweet, and it is this faint sweetness that attracts me.
It may be ordinary or common, but it is also very charming. 7 . Third grade composition "Fruits from Hometown"
There are many fruits that I like, such as: curved bananas, red apples, and purple grapes. But the fruit that I can’t put down the most is the fruit in the fruit family. The strongman of the world - watermelon. Watermelon is big and round, with green skin on the outside and red inside when cut. Take a bite, ah, it’s so sweet! So I couldn't wait to pick up a big piece of watermelon and ate it with big mouthfuls. Just when I was about to eat the second piece, my mother said to me: "The watermelon is reserved for guests. You can't eat it all by yourself." I reluctantly said: "I know!" I put down the watermelon and thought: If I can still have a bite, no, no, no, just a small bite. I really want to take a small bite. From: Composition Collection Children, you guys What fruit do you like to eat? However, you can’t be a glutton like me. 8. An essay describing fruits, Grade 3, 300 words urgent
Pomegranate is a common fruit.
I like it very much. The appearance of a ripe pomegranate is like an onion, oblate and round, with a 6-petal hat on its head. Most of the outer skin is red or even brown, and only a few parts are light yellow. Not very smooth, even feels a bit rough.
She really looks like a spotted girl. When you gently break open its outer skin, what you see is really surprising.
The "red dolls" crowded inside are eager to jump out and report to you. They are all crystal clear, like rare rubies or precious onyx, exuding a charming aroma.
Some pomegranate seeds also have a light flesh color. The slight yellow edge is always edged with a ring of red. The two colors match beautifully.
When you pick one up, put it in the sun and squint your eyes to look at it, you will vaguely see the small seeds inside the pomegranate seeds. I put it to my nose and seemed to smell its aroma slightly.
I could no longer resist the temptation, so I grabbed a few and put them in my mouth. With just a "click" sound, the originally bulging pomegranate seeds suddenly withered, and the sweet and delicious juice immediately seeped out and entered your internal organs. The sweet taste will linger in your mouth for a long time, which is memorable. endless.
If the pomegranate stays in the air for more than 30 minutes, its inner skin will turn khaki and it will look stale. Pomegranate is not only delicious, but also rich in nutrients, which can effectively help us build a scientific "health fortress".
Although the pomegranate is "unattractive" on the outside, it is so beautiful on the inside. She dedicated her life to bring health to mankind. This beauty from the heart is so touching. I love pomegranates, and I love the spiritual beauty displayed by pomegranates even more. What about you? . 9. The third-grade composition is based on the fruit guava from my hometown.
The melon garden looks green from a distance. The watermelons are big and round. They are wearing green striped coats and lying quietly in the melon field. inside.
Yantai pears are big and yellow-skinned, like taking a bite of a gourd with a big belly. The sweet pear water flows on the tongue and penetrates into the throat, just like eating honey. The pear was sweet and fragrant, and when you took a bite, it was crispy and sweet, and the sweet water flowed down your chin.
The skin of Yali is very thin, so thin that it sometimes breaks when touched; it is big, so big that it will surprise you; it is juicy, and taking a bite is like drinking a bowl of sweet water washed from the sweet spring. In the autumn season, The peach is ripe, with a red mouth and a small body of fluff. It looks so beautiful and cute, like a shy girl, with her head lowered and her face flushed. The peach tree as thick as a bowl, The branches and leaves are luxuriant, and the small peach trees look like abacus beads. The appearance of the pomegranate is like a spherical vase with a small mouth. Its skin is yellow-brown. When you peel off the skin, you will see crystal clear fruits arranged neatly, one layer after another.
The pineapple growing in Jianye's heart curiously poked its head out from the green leaves in the yard, looking around and spying on the passing passengers. This bright red, round lychee has full, crystal-clear flesh and is as white as glutinous rice dumplings.
The lychees on the trees are densely packed, like countless stars in the night sky. The grapes are long, green, and crystal clear, as if they were carved out of crystal and jade. . He picked a large bunch of grapes that looked like amethyst balls. Each one was so plump that the sweet juice almost overflowed from the swa. Not to mention eating these grapes, just looking at them would make you feel good for a long time. If you eat a bunch of them, they will be sweet for days. Miles! My favorite fruit - apples There are many kinds of fruits: yellow bananas, red apples, purple grapes, orange oranges, light yellow melons... Among all fruits, apples are my favorite i There are several varieties of apples. The ones I know include Ruby, Banana, Red Fuji, Guoguang, and Huang Yuanshuai.
Different types have different colors, most of them are red, some are yellow, some are light green with red; the shapes are also different, some are round, some are round at one end and the other is round. Ribbed and egg-shaped. I especially like to eat Huang Yuanshuai. My mother said that this kind of apple is only available in autumn, and its shelf life is very short. In the north, we can only eat this kind of apple in September and October.
Its color is light yellow, its shape is oblong, and one end has edges, like petals. Cut it horizontally with a knife, and you can see the flower shape, which is particularly beautiful; take a bite and it will taste sweet. , hold it in your mouth, it is smooth, as if it can melt in your mouth, and tastes great. Apples can be eaten directly, or canned, applesauce, and apple salad, all of which are particularly delicious.
Apple is also known as the fruit of memory. "It contains the trace element zinc, which is an indispensable element in the nucleic acid protein that is closely related to memory.
In addition, the fructose content in apples is the highest among fruits." Look, apples are so good, don't you think Don't want to eat? .