Huanghuali concentrated production areas in Gaoping City include Sizhuang, Lu Yong, Busan, Zhaozhuang, Yechuan, Chenqu, Tuanchi and Chengguan. Gaoping Huanghuali fruit is yellow, large and tidy, with thick skin, waxy and storable, white flesh, juicy and crisp, and moderate sweetness and sourness. During the Ming and Qing Dynasties, he paid tribute to the imperial court. The edible part of the fruit accounts for 86% of the fruit weight, with a sugar content of 3.9% and an acid content of 0.33%, and contains various amino acids and vitamins. It can dispel fire, moisten lung and help digestion. (Gao Ping)
Modern medical research has found that huanghuali contains sugar, fat, protein, vitamin C and organic acids. Rhubarb pear tastes sweet and slightly astringent, and has the functions of clearing away heat and relieving summer heat, quenching thirst, promoting digestion and stopping diarrhea. The juice of huanghuali contains an enzyme similar to gastric juice, which can decompose protein and help digestion, so it is really good to eat a few pieces of huanghuali after meals, especially after eating meat and greasy food. In addition, sugar, salt and enzyme in huanghuali have diuretic effect, and also have certain auxiliary dietotherapy effect on nephritis, hypertension, edema, bronchitis and cough.
Gaoping Rhubarb Pears are distributed in Hexi Town, Macun Town, Mishan Town, Sizhuang Town, Chenqu Town, Yechuan Town, Sanjia Town, Beishi Town, Shennong Town, Jianning Township, Graphite Township, Yuancun Township and Lu Yong Township.