What do you mean by "taste of the year"

The flavor of the year is a unique flavor in China traditional culture. In this special period, people will be decorated with lanterns and jubilant, and every household will post Spring Festival couplets, set off firecrackers and make New Year's Eve dinner. Everything is full of festive atmosphere. The flavor of the year carries people's joy, hope and blessing, and also becomes the representative of traditional culture and social civilization, representing the spiritual outlook of the Chinese nation.

Pinshuxiang means that during the Spring Festival, people like to light some incense indoors and listen to the smell of burning incense while reading. This kind of practice can immerse people in the book and in a quiet and beautiful atmosphere. Reading is not only beneficial to physical and mental health, but also makes people feel the connotation of traditional culture and consolidate the foundation of Chinese culture.

The flavor of the year is a new cultural form that combines traditional culture with modern life. It not only promotes the traditional culture and civilization of China, but also makes people feel the beauty of life. In this special period, drinking a cup of fragrant tea, enjoying a New Year's Eve dinner, reading a good book or practicing couplets can inject infinite interest and fun into life. In China's New Year, no matter the traditional flavor of the year or the modern book, people can feel the profound heritage of traditional culture and the progress and development of the times.