Year: Song Author: Ji
When will the cold come and when will the summer come? Secularity makes people old. Put several spoons in a population. Why use bobo to rob? There is no rest time. Eat when you are hungry and sleep when you are sleepy. Don't be tired. Who can be shorter and longer? The fallen leaves dream of the west wind, and the yellow beam is ripe.
2. "Man Jiang Hong, read a floating life"
Year: Song Author:
Why is it so boring to read the floating life carefully? It's only a matter of time. It's time to find a home. It's hard to touch a child when he is teasing. A pile of years is coming, and pills jump fast.
The field is two hectares, and there is no millet. Official four products, not without wealth. When you are not satisfied, you will be satisfied. Coincidentally, the garden pool used to be there, and recently three new rafters were built. And when you are hungry and sleepy while eating, it is not a blessing.
Step 3 "feel"
Year: Ming Author: Tang Yin
No meditation without alchemy. Eat and sleep when you are hungry.
Life brushes and poetry pens, lace and willow edges.
Spring is old in the mirror, and lovers are in the same month before the lamp.
Ten thousand games of happy drunkenness, the idle people in the world go to heaven.
4. "After the illness, I met Wang Yi to drink and give songs."
Year: Tang Author: Du Fu
The phoenix in the corner of the forest is not known to the world, and it is a wonder of exploding glue.
People still see Wang Sheng keep this kind of mind, because there is no reason to envy him.
And when Wang Sheng comforted the past, he always knew that cheap children were willing to be poor.
There is no shame in being cool when it is cold, and it is difficult to be healthy when you are sick.
Wang Sheng blames me for my bad color, and the cloud pillow is hard to answer.
Who can stand malaria and boils in Sanqiu? Cold and heat fought for a hundred days.
There was a scorpion sitting in the dark, with yellow and wrinkled skin.
However, I didn't calm down because of sadness, and I also made great efforts to cook good food for me.
Send people into town to buy fragrant rice, and call women out of the house to cook for themselves.
Chang 'an is sour and green in winter, and Jincheng is crisp and quiet as practice.
Seek wealth and cut fresh, and have a harmonious final banquet.
The kindness of my old friend came late, which made me at a loss.
The old horse was faithful to his reputation as a pony, and he was very proud at that time.
But to feed my old age, I just want to see each other often.
5. "Yulouchun, young talents go on strike"
Year: Song Author: Xin Qiji
Only teenagers can sing. Summer is not long and autumn nights are short.
Because of his old illness, he is lazy in a good mood.
Old friends don't write and then advise. At first, you can eat without drinking.
When the cloud meets wine, it is said that people must drink it all.
2. What are the poems about eating? 1. Yu Qian and Monk Lu Yunxuan
[Song] Su Shi
It is better to eat without meat than to live without bamboo. No meat makes people thin, no bamboo makes people vulgar. People are thin and fat, but most people are incurable.
Step 2 eat pork
[Song] Su Shi
Huangzhou good pork, the price is as cheap as dirt.
The rich refuse to eat, and the poor don't know how to cook.
Slow fire, less water and beautiful temperature.
Get up and play a bowl every day, it's full, it's really your call.
3. Huanxisha
[Song] Su Shi
Drizzle, oblique wind, slightly chilly.
Light smoke clears the beach.
The time to enter Huaihai and Luo Qing is getting longer and longer.
Snow foam and milk flowers float in the afternoon light.
Try Artemisia annua bud spring vegetables,
Human taste is pure happiness.
4. "Eat porridge"
Chu Guangxi
When a day is full of heat, birds are still.
Think of the shadows in the mountains, and solve the clothes in the mountains.
A few clouds are far away, and they are not covered with brightness.
Stay for a long time to eat tea porridge, * * * I eat bracken.
Our house is not far away, and we will come back at dusk.
Step 5 eat bamboo shoots
Bai Juyi
This state is a hometown of bamboo, and bamboo shoots are all over the valley.
Fu Shan crossed his arms and took them to the morning market.
Many things are cheap, and double money is easy to bind.
Put it in the kitchen and cook it with rice.
The purple basket is old, but the plain muscle breaks the new jade.
Add meals every day, and don't think about meat after that.
I have been a guest in Luo Jing for a long time, and this smell is often not enough.
Don't hesitate to eat, the south wind blows bamboo.
6. ode to pork
[Song] Su Shi
Clean the pot, no water, no firewood. Don't rush him when he is ripe, he will be beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, which are full, so don't worry at all.
7. "Chao Zhongcuo, leisure health is life"
[Song] Fan Chengda
Being idle and healthy is a career. Besides, good years. After watching the autumn moon for more than ten minutes, Chongyang is full of yellow flowers. Kill the scenery, brew in earthen pots, and camellia dingshishan. Eating red-lotus fragrant rice, Nong's family is a fairy's family.
8. "Enter the wine"
li po
Have you seen how the water of the Yellow River flows from the sky to the sea and never returns?
Have you seen the lovely hair in the bright mirror in the high room, although it is still silky black in the morning, it turns into snow at night?
Oh, let a man with spirit take risks where he wants to go, and never point his golden cup at the moon empty! .
Since God has given talents, let them be used! As for the money, although it is scattered, it will get together again.
Cook a sheep, kill a cow, sharpen your appetite, and let me, 300 bowls, take a big drink! .
Master Cen, Dan Qiusheng can drink and drink endlessly.
Let me sing you a song! Please listen to me.
What are bells and drums, delicacies and treasures? I hope I will never wake up.
Ancient sober people and sages were forgotten, and only great drinkers can be immortalized.
Chen bought a barrel of wine with 10 thousand gold coins at a banquet in the temple, and everyone laughed and said one-liners
Why do you say, my master, your money is gone? , to buy wine, we drink together! .
Five flower horses, Hsi Chin, give them to the boy in exchange for good wine. Whatever you want, sell eternal sorrow.
9. "Living in the mountains and not eating meat"
[Song] Lu You
Creek friends can't bear to cook fish and send vegetables directly for the rest of their lives; Two liters of Su Xiang rice cooked by her, and a handful of thin boiled soup.
Don't laugh at making bills into online advertisements, you can also be a crawler.
Qiu Lai has more to boast about, and it has lost its reputation on the East Wall.
10. "The fisherman egret flies in front of Mount Cisse"
Zhang
In front of Mount Cisse, egrets fly freely, plump mandarin fish swim happily on the river, and peaches floating on the water are so bright and full.
An old man in the bank, wearing a green bamboo hat raincoat and a green raincoat, braved the wind and rain and fished leisurely. He was fascinated by the beautiful spring scenery and didn't even go home in the rain.
3. As for the poem about eating, who has Su Shi's "Imperial Monk Land" would rather eat without meat than live without bamboo. No meat makes people thin, no bamboo makes people vulgar. People are thin and fat, but most people are incurable. Su Shi's Eat Pork Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Slow fire, less water and beautiful temperature. Get up and play a bowl every day, it's full, it's really your call. On February 19th, I took white wine perch across Zhan to eat Sophora japonica leaves. Su Shi's loquat boiled gold beads, and the mulberry first fell and tasted jade maggots. I'll borrow ten lotus flowers for the time being and pour five books on an empty stomach. Green floating egg bowl, Sophora japonica bud cake, red dot ice plate squid. Sushi's drizzle in Huanxi sand gave off a slight chill, and light smoke dispersed willow trees and beautiful beaches. The time to enter Huaiqing is getting longer and longer, and the snow foam and milk flowers float in the afternoon. Spicy bamboo shoots taste spring vegetables, and the world tastes happy. Seven days ago in beginning of spring, I heard that the inviters of pre-made spring dishes played a land tour. The buds and vegetables were all green and red, and the dishes were full of laughter. A cake is empty and hateful. How many spring breezes do you know in your later years? Eating tea porridge stored in Guangxi is hot during the day and summer, and birds don't fly. Think of the shadows in the mountains, and solve the clothes in the mountains. A few clouds are far away, and they are not covered with brightness. Stay for a long time to eat tea porridge, * * * I eat bracken. Our house is not far away, and we will come back at dusk. Thousands of people broke up last year, and only a few hundred people cooked porridge this year. I finished my clothes last year, but this year I am sipping porridge and looking at nothing but skin and bones. Eating bamboo shoots is easy. This state is a hometown of bamboo, and bamboo shoots are all over the valley. Fu Shan crossed his arms and took them to the morning market. Many things are cheap, and double money is easy to bind. Put it in the kitchen and cook it with rice. The purple basket is old, but the plain muscle breaks the new jade. Add meals every day, and don't think about meat after that. I have been a guest in Luo Jing for a long time, and this smell is often not enough. Don't hesitate to eat, the south wind blows bamboo. Eating bamboo shoots in the Five Dynasties This state is a bamboo township, and bamboo shoots are all over the valley. Fu Shan crossed his arms and took them to the morning market. Many things are cheap, and double money is easy to bind. Put it in the kitchen and cook it with rice. The purple basket is old, but the plain muscle breaks the new jade. Add meals every day, and don't think about meat after that. I have been a guest in Luo Jing for a long time, and this smell is often not enough. Don't hesitate to eat, the south wind blows bamboo. Modern poetry: sweet potato, green vine, green leaves crawling around, fat body and red face stringing melons. The appearance is not amazing, the heart is beautiful, and the whole body is farmers. The hillside of peanut field is full of homes, and the green leaves are lined with yellow flowers. Buried deep in the roots, the fruit grows and the character is good. The snacks in Jiang Yan Food Garden remain fragrant for several times, and the famous food garden is even more delicious. There are many kinds and flavors, and folk snacks have a long charm. Jing' an orange sings the delicious taste of fresh fruit, strengthening the spleen and moistening the lungs. Production and sales have been booming for over 100 million years, and the green "fragrant field" has gone abroad. The endangered species of giant salamander Jing 'an is very rare, and its reproduction and release are amazing all over the world. Fish will be on the market next year, and all the delicious food is mouth watering with wine. Green food, natural god of food, return to nature. Green and pollution-free, mellow and healthy. Tian Chou is thousands of miles away, and the shed is at four o'clock in spring. A simple meal, full of tea and precious vegetables. Green water teahouse is enjoying warm and elegant tea, making you feel at home and laughing again and again. Cold air can relax the body and relieve the heat, while hot tea can moisten the mouth and produce saliva. Orchid bud and sparrow tongue are now expensive, and the phoenix cake dragon group is ancient and precious. The green rhyme is longer than ancient times, and the fragrant tea is like a drunken tour. Xiangzi's clear water bamboo shoots are bathed in the spring sunshine, showing their sharpness. Overnight, line up. Go down into the factory and clean up. Look at the selection of materials, fine workmanship and hardcover products. Natural food, green and homely. Crystal clear, jade fragrance overflowing. Swim in the business sea and cross the East China Sea. A hundred flowers blossom, thousands of families, and thousands of people are empty.
The poem about eating is that the mountain will never be too high and the water will never be too deep. The duke of Zhou vomited, and the world returned to the heart.
Selected poems on dietary customs
sweet potato
Green vines cover the bed, and fat melons cover the ground.
The appearance is not amazing, the heart is beautiful, and the whole body is farmers.
peanut
The hillside of the field is full of houses, with green leaves lined with yellow flowers.
Buried deep in the roots, the fruit grows and the character is good.
Jiang Yan food garden snacks
A few visits to the teeth leave a fragrance, and the famous food garden is resistant to products.
There are many kinds and flavors, and folk snacks have a long charm.
grape
The grape trellis is full of fragrance, and the fruits are mouth watering.
Beautiful girls sing and dance, always sweet and delicious.
Is it enough?
5. A good poem about eating delicious food. Friends and friends held a banquet in Qingyun Building.
Gourmet 12 with langjiu.
The staggered cups are used up,
The stone lion in front of the door is drooling.
The jade color is even when rubbing hands.
Blue oil is tender yellow.
Go to bed at night in spring and know the weight.
Crush a beautiful woman and embrace gold with her arms.
Fan Raozhou eats puffer fish in Chinese.
Song Dynasty Mei Yao Chen
Buds sprout in spring, and flowers fly on the spring shore.
At this time, puffer fish went on the market, and the price was very high, surpassing all fish and shrimp.
The puffer fish looks strange enough, and it has no food.
The belly is as big as a big pig, the eyes are prominent, and it is like a frog in Wu area.
When the bubble burst, it was lost in the throat.
Why should anyone eat food that hurts people like this?
I asked southerners, but they were full of praise for puffer fish.
It is said that fish is really delicious, and people who are silent about poison are more like hemp.
I can't refute them, thinking over and over again, and facing the surprise empty.
Han Yu came to Chaoyang and began to be afraid of eating snakes.
It wasn't long before Liu Zongyuan arrived in Longcheng to eat a calm frog.
Snakes and frogs are strange and disgusting in shape, but they have nothing to do with human life and have no fear.
The puffer fish tastes better than them, but the hidden evil is boundless.
Beautiful things must be evil, as the ancients said.
Riverside fisherman
Fan Zhongyan in Song Dynasty
People who come to the river often only love perches.
Look at those poor fishermen, floating up and down in the big waves and rocking in the boats.
Huaishang fisherman
Zheng Gu
Pulsatilla chinensis on the white-headed waves
Homes are transferred from one ship to another.
A foot-long bass is newly caught,
Children and grandchildren are blowing fire among the flowers.
Yugezi
Zhang
Egrets fly in front of mount cisse,
Peach blossom and flowing water mandarin fish fertilizer.
Keywords green bamboo hat, green hemp fiber,
There is no need to return to the oblique wind and drizzle.
Su Dongpo: Yu Qian and Shang Lu
No meat to eat, no bamboo to live. No meat makes people thin, no bamboo makes people vulgar. People are thin and fat, but most people are incurable. Others scoff at this, so high that they are stupid. If you are still munching on this, there are Yangzhou cranes in the world.
6. What ancient poems describe food? "The water shield is silver and tender, and the bass is fat with snowflakes."
The source of the poem: "Reward friends to seal words and remember twelve rhymes"; It is the work of Yuan Zhen, a poet in the Tang Dynasty.
A thousand miles of wind and rain, a letter is rare in two years. At first glance, I was sad and happy, but I was shocked by right and wrong.
A person's name is a dream, a cup and a lamp are the opposite. The thatched cottage sleeps together, and the sand head returns to the moon.
It's a long way to go in spring, but it's a pity to get old. Wei Que, Jingzhou and * * *.
It is easy to bully people, and it is easy to hide power when officials are cold. But training seagulls, there is no reason to use crossbows.
Open the scroll and turn the drunken shirt over. The water shield is silver and tender, and the bass slices are fat.
I pity your poem, give me a flying pen. All singers will be sent to sing, and the article will be banned.
Fingers break the new orange
From Zhou Bangyan's Journey to Youth.
Knife is like water, the house is better than snow, and the fingers break the new orange. At the beginning of the brocade, the smell of animals is unchanged, so they sit opposite each other and tune up. Ask in a low voice, who will live for? It is already midnight in the city. The horse is slippery and frozen, so it's better to have a rest and walk less.
According to the poet, Su Dongpo is very famous. Dongpo meat or something, Yuan Mei also counts. He wrote a book called "cookbooks with the garden".
7. Ancient poems describing food:
1, the intestines are delicious. Tang Bai Juyi was a bachelor of Hanlin when he wrote Song Zhai. 》
2. I slept with your food again. Don Bai Juyi's Ode to Me
3, medicine feeding sleep song Lu You "Autumn returns to the three mountains, benefiting Liang Yu, being happy and blessed"
4, or drink food Song Kong Zhong Ping "Dai Xiao descendants know Weng Guang"
5, trampling on food Song Guoyin's "sick eyes"
6, the food is not good, Song Liyun "The assistant minister sings more and more, and he is invincible."
7. Eat for Me Song Shaoyong's Ode to Joy.
8. Food is useless. Song Shaoyong's My Book.
9, food is not enough for people to eat turquoise "seventy-six songs"
10, Song, fresh food person, "Yin Fei Quan He Yun"
1 1, the big food official specializes in Liu Renben's "A Journey to the Fern" (the hunger in Minqing County is not reported, and the people pick ferns for food)
12, the mountains are warm and there are no plum blossoms, and the Qingjiang River is the only crab.
13, 300 lychees a day, I took great pains to be a Lingnan person.
14, the Yangtze River everywhere knows the beauty of fish, good bamboo and good mountains feel the fragrance of bamboo shoots.
15, fresh crucian carp eat silk, celery, green soup.
16. Buy pork bones at the East Gate and order some orange sauce.
17, steamed chicken is the most famous, and beautiful women are not fish and turtles.
18, the first time I went to Tang 'an to cook glutinous rice and carve plum.
19, as big as amaranth, as white as jade, slippery and fragrant all over the house.
8. What ancient poems describe food? When it comes to this topic, the first thing that comes to mind is Su Dongpo! According to the introduction of Baidu Encyclopedia, let's meet Su Shi, whose word is profound and whose word is neutral. His name is Dongpo Jushi, and his world name is Su Dongpo and Su Xian. Han nationality, a native of Meishan, Meizhou (now Meishan, Sichuan) and Luancheng, Hebei, was a famous writer, calligrapher and painter in the Northern Song Dynasty.
Su Shi, eat more.
Su Shi can be said to be my idol, a well-deserved idol!
Su Shi was the most outstanding representative of his time and made great achievements in poetry, writing, calligraphy and painting. His poems are broad in subject matter, fresh and healthy, good at exaggeration and metaphor, and unique in style. He is also called "Su Huang" with Huang Tingjian. His words are bold and unconstrained, and they are both bold and unconstrained representatives with Xin Qiji, and they are called "Su Xin"; His prose creation is rich and unrestrained, and he is also called "Ou Su" with Ouyang Xiu, and he is one of the "Eight Masters in Tang and Song Dynasties". Su Shi is also good at books and is one of the "Song Sijia"; He is good at painting, especially at ink bamboo, strange stones and dead wood. There are seven episodes of Dongpo, Yi Zhuan of Dongpo and Yuefu of Dongpo.
Ancient poetry and prose
Su Dongpo has many famous poems, which I like very much. So now I will choose one of them, and we will savor it together. 300 lychees a day, I will grow up to be a Lingnan person without hesitation. The next four seasons in Luofu Mountain are spring, and loquat (orange) and bayberry are fresh every day. If I eat 300 lychees every day, I would like to be a Lingnan person forever. This is probably what it means, a poem written by Su Shi when he was demoted to Huizhou.
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Su Shi is not only a good handwriting, but also a famous gourmet. It is said that Dongpo's braised pork jelly and Dongpo cuisine were invented by Mr. Su Dongpo. In addition, there are many ancient poems describing food and famous gourmets.