What are the poems about calligraphy and painting?

1. Poems about tea calligraphy and painting

Poems about tea calligraphy and painting 1. Collection of poems about tea

Poems about tea

1. New tea has been roasted, and old tea is full of worries. The new smoke is swirling, and the sound is splitting the cold wood. ——Gu Kuang's "Hojicha Wu"

2. When the fragrant spring is combined with milk, it will be boiled continuously. Sometimes I see crab eyes splashing, and at first I see fish scales rising. The sound is suspicious of pine trees carrying rain, and the smoke is afraid of green smoke. If you are still in Zhongshan, you will never be drunk for a thousand days. ——Pi Rixiu's "Miscellaneous Ode in Tea: Cooking Tea"

3. Amidst wild spring fireworks and white clouds, I love this mountain while sitting and drinking fragrant tea. The boat can't bear to go under the rock, and the green stream is gurgling at dusk. ——Ling Yi "Drinking Tea with Qingshan Lake, a layman of the Yuan Dynasty"

4. Don't envy the golden fortress, don't envy the white jade cup, don't envy the province of people in the morning, don't envy the platform at dusk, and envy the water of the West River. , once came down to Jingling City. ——Lu Yu's "Six Envy Songs"

5. In the Jiuri Mountain Monastery, the chrysanthemums on the east fence are also yellow. Most common people drink too much wine, but who can explain the fragrance of tea? ——Jiao Ran's "Nine Days Drinking Tea with Lu Chu Shiyu"

6. The smoke of tea floating in the monk's house is wet, and the wine scattered in the singing room is weak. I came to the painting place on the river in the evening, and the fisherman returned home covered with a cory raincoat. ——Zheng Gu's "Odd Titles in the Snow"

7. After eating, I went to bed and got up with two bowls of tea. I looked up at the shadow of the sun, which has turned to the southwest. I am happy that the sun is passing, but I am tired of worrying. Years of credit; those who are carefree and happy will live a long and short life. ——Bai Juyi's "Two Bowls of Tea"

8. Many illnesses, few flatteries, and another year of idleness. The medicine should be taken at the time when the sun and the day are combined, and the tea should be decoctioned at the time of Mao. The grass grows sunny and comes to the ground, and the insects fly late the day after tomorrow. At this time, You Meng is far away, and you don't realize that you have reached the mountainside. ——Zhang Ji's "Summer Residence"

9. If you don't have a close friend when you go out, you will come to your house as soon as possible. A garden of bamboos is hidden in the sky, and I can see the flowers in the temple. A short boy should hold a stick, and a young girl should learn to hold tea. After chanting, I left the place where I wrote the title. The shadow of the sun is slanting on the moss steps. ——Li Xianyong's "Unexpected Visits to Friends"

10. Xiaoding fried tea noodles and Quchi, white-bearded Taoist chess among the bamboos. Who wrote the broken palmetto fan, remembering the time when the tree was moved in Nantang. ——Li Shangyin's "Ji Mu"

2. Poems about tea

Don't be frightened by the wine and fall into a heavy sleep in spring. The fragrance of the tea is gone by gambling. At that time, it was just ordinary. ——Nalan Xingde's "Huanxisha·Who thinks of the west wind and the cold alone"

Don't think about your homeland with old friends, and try new tea with new fire. —— Su Shi's "Looking to the South of the Yangtze River·Transcendent Stage Work"

On a cold night, guests come to drink tea and wine, and the bamboo stove soup is boiling and the fire is just beginning to turn red. ——Du Lei's "Cold Night"

Low paper is laid slantingly, making grass leisurely, and tea is played with fine breasts under the clear window. ——Lu You's "The First Spring Rain in Lin'an"

I feel sleepy when I'm tired of wine and have a long road, and when I'm high in the sun, I'm thirsty and longing for tea. —— Su Shi's "Huanxi Sha·Jujube Blossoms Falling on Clothes and Scarves"

The purple tea under the bamboo is completely better than the drunken clouds of the Yu Ke. ——Qian Qi's "Tea Banquet with Zhao Ju"

The wine shop prefers the bitterness of Tuancha, and the fragrance of Ruinao is preferred when dreams are broken. ——Li Qingzhao's "Partridge Day·The cold sun is rustling at the window"

Wuyou holds a bowl and sends it to the tea lover. ——Bai Juyi's "Mountain Spring Sencha Tea"

Don't hate the dark smoke of roasted tea, but like the sunshine in the valley and the clear sky. ——Zhang Ji's "Mountain Family"

Sighing that old people come and go, and the old ones are gone, who comes to sleep and drink tea in the afternoon. ——Lu You's "Residence in Early Summer"

Toast each other's glasses to Tusu wine, and spread out to taste victory tea. ——Dong Biwu's "New Year's Day's Mouth Occupies Liu Yazi's Charming Rhymes"

Fry cardamom with its tips in water, do not use it as tea. ——Li Qingzhao "Breaking Through the Sands of Huanxi·The Sickness on the Hair and the Beauty of the Hair"

3. What are the poems related to tea ceremony calligraphy

1. "Qin Tea"

Tao Tao was willful throughout his life. Since I resigned from office, I have been drunk in the spring, and have been idle since I stopped studying.

The only source of knowledge and knowledge in Qinli is Lushui, but the only source of tea is Mengshan. The passage of time has always been with me. Who knows that I have no way to go back and forth now?

2. "Thank you Li Liulang for sending new tea to Sichuan"

Bai Juyi of the Song Dynasty

The old love Zhou coins made friends with each other, and the new tea was distributed and sick. There is a letter behind a book on red paper, and ten green buds before spring.

Add a spoonful of water to the soup to fry the fish eyes, then add a knife and kui to stir the dust. If you don’t send it to others, send it to me first, because I am someone else’s tea drinker.

3. "Mengshan Dolomite Tea"

King Liyang of the Ming Dynasty

He heard that Mengshan has a good flavor and is filled with haze deep in the cave.

The first spring leaves are cut into pieces from the ice ribbon, and the exquisite flowers are sticky with the fragrant chalcedony.

Crab eyes do not need to be boiled in living water. How dare the cheese slave ask about the new sprouts? If Lu Yu is taught to hold fair opinions, he should be the best tea in the world.

4. "Poetry of Shu Ming"

Ming Shi Jianwu

Yue bowl is filled with new Shu Ming at the beginning, and the thin smoke is stirred evenly. The mountain monk asked me how to compare. I want to taste the fine wine but I am afraid of it.

5. Lu Yu of the Ming Dynasty

"Six Envy Songs"

"I don't envy the golden fort, I don't envy the white jade cup, I don't envy the people in the court, I don't envy the twilight The human platform is admired by thousands of people and admired by the water of the Xijiang River, which once came down to Jingling City."