Jiujiang aged sealed vat wine: Aged sealed vat wine is a traditional and historical wine in Jiujiang. It is a type of Chinese sweet rice wine. It uses high-quality glutinous rice and local mineral water as the main raw materials, and is brewed using traditional techniques and advanced science and technology. The wine is amber in color, crystal clear and has a rich aroma. Its taste is fresh, sweet and mellow, soft and refreshing. In 1963, Jiujiang aged sealed vat wine was rated as a Jiangxi famous wine. In 1964, it was exported and welcomed by the international market. In 1979, it was rated as a national high-quality wine at the third national wine appraisal meeting. In 1983, it was rated as a high-quality wine in Jiangxi Province, and in 1984, it won the Gold Cup Award in the National Liquor Competition.
Xiushui Ning Black Tea: Xiushui County is located in the northwest border of Jiangxi. It was formerly governed by "Yining Prefecture". The Ningzhou Gongfu Black Tea produced is called "Ning Black Tea" for short. It is one of the most famous Gongfu Black Teas in my country. One of the treasures. "Ning black tea" is famous at home and abroad for its beautiful strands, exposed golden hair, tall and straight front sprouts, bright red color and long-lasting fragrance. According to records in old local chronicles and Ruiyan's "Chunpu Essays" of the Qing Dynasty, Ning black tea was created during the Daoguang period of the Qing Dynasty, and was once listed as a tribute tea during the Guangxu period. The early 20th century was the heyday of Ning black tea production and sales. Domestic and foreign tea merchants and experts praised it as "tea covers China, and the price is the best in the world." There was an industry rumor circulating at that time: "Ninghong tea cannot be unpacked until it reaches the village." Xiushui County, as the export production base of "Ninghong tea", produced a new variety of "Ninghong tea" in 1958. After appraisal by Chinese and foreign experts, The quality has reached international high-end tea standards. In 1980, he received a commendation order from the Jiangxi Provincial People's Government. In 1983, he received a certificate of honor issued by the People's Republic of China and the Ministry of Foreign Economic Relations and Trade. It won the Jiangxi Provincial Quality Product Award in 1984, and the Gold Cup Award and the National Silver Award from the Ministry of Agriculture, Animal Husbandry and Fisheries in 1985.
Jiujiang "Osmanthus Crisp Candy": It is a traditional staple food product in Jiujiang. It is refined from Fuqiang powder, white hemp seeds, white sugar, maltose and sugared osmanthus. It is milky white in color and tender in texture. It has the characteristics of brittle bones, numbness, oiliness, sweetness, and mellow aroma. It also has the effects of moistening the lungs, strengthening the stomach, and relieving coughs. It is a flavored food that is very popular among tourists, especially women, children and young children. In 1962, "Osmanthus Crisp Candy" was highly praised by Chinese and foreign merchants at the Guangzhou Trade Fair. In the 1970s, the factory made some innovations in the "Osmanthus Crisp Candy" on the basis of traditional craftsmanship, so that its quality reached the level of "fragrant but not flowery, sweet but not sugary, crisp but not chewy, crispy but not hard". From 1980 to 1986, it was rated as a high-quality product in Jiangxi Province three times. In 1988, it won the bronze medal at the first China Food Expo.
Xingzi Jinxing Song Stone Inkstone: Produced in Hengtangtuoling, Xingzi County, Jiujiang City, it has a history of more than 1,600 years. This inkstone is tough, hard but not brittle, soft but not delicate, warm and translucent, and has a meticulous texture. The Venus inkstone produced by Xingzi County Arts and Crafts Factory has complete specifications and a wide range of varieties, including more than ten varieties such as the flowing pool inkstone, the ceremony inkstone, the tourist inkstone, the student inkstone, the fine carved inkstone, and the natural carved inkstone. There are various techniques for carving such as negative carving, positive carving, shallow flat carving, semi-three-dimensional carving, and relief carving. The patterns are mainly imitations of traditional excellent varieties. The past is used for the present and reform and innovation are carried out. At present, more than 580 kinds of patterns and patterns have been imitated, such as Yuanming Inkstone, Xizhixi Goose Inkstone, Blue Pavilion Scenery, Pohu Spring Scenery, Lushan Scenery, and Suihan Three Friends. Customer's design engraving. Jinxing Song stone inkstones are beautifully packaged and antique. There are Song brocade boxes, raw lacquered sandalwood basins, imitation mahogany boxes, wood grain paper boxes, patterned paper boxes and other packaging. There are also pens, ink, inkstones and pen holders in one box. combination packaging. It is not only a practical handicraft for studying ink, calligraphy and painting, but also a souvenir for calligraphy and painting lovers. In 1981, Jinxing Inkstone won the Jiangxi Quality Product Award and received widespread praise from foreign businessmen at the Canton Fair. In July 1984, at the National Tourism Products Exhibition, Jinxing Inkstone’s “Lushan Three Gorges Bridge” inkstone won the second prize. In 1986, the "Nine Turtles and Lotus Leaves" inkstone won the first prize for outstanding creation in the National Arts and Crafts Hundred Flowers Award. Jinxing Song stone inkstones are exported to Japan, the United States, Canada, Southeast Asia and other countries.
Lushan Yunwu Tea: On the top of Lushan Mountain, where the peaks are undulating and the clouds are shrouded in mist, green tea with "thick leaves, large buds, covered with white hair, clear and long aroma, fresh and sweet taste" is abundant. The treasure "Lushan Yunwu Tea". According to Jiushan Chronicles: Tea cultivation in Lushan began in the Eastern Jin Dynasty. In the Northern Song Dynasty, it was once listed as a tribute. In 1951, Lushan Yunwu Tea entered the international market for trial sales and became very popular.
In 1971, Lushan Yunwu tea was listed as a special famous green tea in China, and became famous for its "six unique features": thick cords, many green leaves, bright soup color, tender and even leaves, long-lasting fragrance, mellow and sweet taste. At home and abroad, in 1982, it ranked first among the eight famous teas in Jiangxi in the evaluation of twenty-one types of tea in Jiangxi. In the same year, it was designated as a famous Chinese tea in the national famous tea competition. In 1985, it won the Silver Medal Award for National Quality Products, and in 1989, it won the Gold Medal Award at the First China Food Expo.
Xiushui "Ocher Inkstone": so named because the stone is mainly ocher in color. Wan Chengfeng, a student of Emperor Daoguang in the Qing Dynasty and a native of Xiushui, once presented this inkstone to Emperor Daoguang. The emperor was delighted and regarded it as a treasure. It was later listed as a tribute, so it was also called "tribute inkstone". The Xiushui ocher inkstone is mainly ocher, inlaid with emerald green, and has a lot of chicken blood texture. Moreover, the ink is easy to liquid, the water stored will not dry up, and it will not freeze even in cold weather. The ink can be read for a long time without damaging the pen. Ocher inkstones, which are highly appreciated by calligraphers and painters, can be divided into two categories: plain inkstones and carved inkstones. There are more than 20 varieties and specifications of plain inkstones, and there are three grades of carved inkstones: high, medium and low, with more than 300 pattern varieties. In 1984, Zhe Inkstone participated in the National Four Treasures of the Study Exhibition and won praise from experts. Foreign businessmen rushed to place orders. In 1985, the "Three-dimensional Longevity Turtle Inkstone" won the Jiujiang City New Product Certificate. In 1987, Professor Huang Yi, Vice Chairman of the Chinese Calligraphers Association, wrote an inscription for the Xiushui ocher inkstone: "The stylus is thin but not slippery, and the ink is produced quickly but not thickly."
Lushan Stone Pheasant is a kind of spiny frog, also known as red frog. Living in damp rock wall caves, the meat contains less fat and sugar, is easy to digest, is rich in nutrients, and tastes as delicious as chicken, so it is commonly known as stone chicken.
Lushan Stonefish is mainly found in rock crevices in mountains with waterfalls and deep pools in the Shimen Stream of Lushan Mountain, hence the name Stonefish. The body is only about an inch long and is light black in color. It turns golden yellow when dried in the sun. It tastes fresh, tender and mellow, and has nourishing value. It is suitable for use in vegetables and soups.
Lushan Stone Fungus is a lichen plant, attached to the moist places of inaccessible cliffs. It is dark brown, has a flat body with fine hairs, is perennial, and has a body shape similar to the fungus, so it is called Stone Fungus. Li Shizhen, a medical scientist in the Ming Dynasty, said that it is "smooth, crispy and delicious, with the sweetest and most fragrant taste, ranking first among wild vegetables." It can be used as medicine and has the effects of clearing away heat and detoxifying, quenching thirst and eliminating phlegm, relieving asthma and reducing inflammation.
Lushan Yunwu Tea is one of the top ten famous teas in China. It has been a tribute tea since the Song Dynasty. It grows in the ideal environment of the Alpine Children's Palace with moist clouds and mist and moderate sunshine. Therefore, it has six unique features: strong cords, many greens, bright soup color, uniform and tender leaves, long-lasting fragrance, honest and sweet taste. After drinking it, Chairman Zhu De praised: "Lushan Yunwu Tea has a mellow taste and pungent nature. If you drink it for a long time, it will prolong your life."
The mineral spring drink is refined from the unpolluted groundwater of Lushan Mountain. The water contains germanium, strontium and other minerals needed by the human body. Drinking it is refreshing and relieves heat.
Jiujiang aged sealed vat wine is a famous wine with a history of more than a thousand years. Made from high-quality glutinous rice and stored for a long time, the color of the wine changes from light yellow to golden and finally amber. It is stable in nature, sweet and mellow, and has a strong smell. It has the effects of nourishing nutrients, relaxing muscles and activating blood circulation, and promoting blood circulation in the human body. There is a reputation among the people that "drinking from sealed jars warms bones, and is as fragrant and delicious as nectar."
Jiujiang Osmanthus Tea Cake uses high-quality camellia oil, sesame, osmanthus and flour as the main raw materials, and is refined using traditional techniques. It has the characteristics of "small but refined, thin and crispy, crispy and sweet, fragrant and beautiful" and has a long history. Su Dongpo said that "small cakes are like chewing the moon, with crispy and sweet fillings in the middle".
Jiujiang Osmanthus Crisp Candy and Camellia Tea Cake are both called "Osmanthus Double Wall". It is refined from white sesame seeds, cooking oil, Fuqiang powder, white sugar, maltose and osmanthus. This traditional specialty product is milky white in color and has a tender, crispy and soft texture. It has the functions of moistening the lungs, strengthening the stomach, and relieving coughs.
Xingzi Jinxing Inkstone is produced in Xingzi County and is a kind of paginated bluestone handicraft. Venus resides in the stone, shining brightly, hence the name Venus inkstone. Tao Yuanming of the Jin Dynasty obtained the Venus Stone and chiseled it into an inkstone, grinding it to write poems and compositions. Yue Fei regarded it as a treasure collection. Emperor Huizong of the Song Dynasty got an inkstone and praised it as "the best among inkstones" and named it "Jinxing Song Inkstone". Mi Fu, a great calligrapher, said in "The History of Inkstones": "Its quality is strong and beautiful, it can become clouds when breathed, and it can store water and never dry up. When the ink is written on the paper, it is bright and eye-catching. It has retained its luster for decades."
The rapid development of China's tourism holiday economy has made Lushan Mountain, famous for its beautiful rocks and magnificent scenery, increasingly prominent in its status and role as a world natural and cultural landscape. When people travel around Mount Lu, admiring its natural scenery, they also highly value its long history and culture. Naturally, they also hope to bring some famous local specialties with them. . "Lushan Big Gift Package" came into being to meet the needs of Lushan Grand Tourism.
"Lushan Gift Pack" collects the fine products and specialties of Jiangxi, especially Lushan, Jiujiang. The products are rich and unique in form. It is a good product for tourism and gifts. A local specialty, a local flavor. A new feeling, endless aftertaste.