1, Preface to Lanting Collection
Preface to Lanting Collection was written in China Jin Dynasty (AD 353). Wang Xizhi, a book sage, wrote books and made friends at the foot of Zhu Lan Mountain in Shaoxing, Zhejiang Province, and wrote "the best running script in the world", also known as Preface to Lanting, Preface to He Lin, Preface to Lanting March 3, etc.
In April 353 (the third day of March 9, Jin Yonghe), Wang Xizhi, who was then the folk history of Huiji, and forty-one people, including friends Xie An and Sun Chuo, drank wine and wrote poems in Ji Ya, Yinshan Lanting, Huiji. Wang Xizhi compiled these poems into an episode, made a preface, described the swimming event, and expressed the inner feelings caused by it. This preface is Preface to Lanting Collection. And wrote "Preface to Lanting Collection".
2. Manuscripts for offering sacrifices to nephews
"Sacrifice to a Nephew" (full name: Sacrifice to a Nephew and Praise to a Doctor) is a calligraphy work written by Yan Zhenqing, a calligrapher of the Tang Dynasty, in the first year of the Tang Dynasty (758). It is now in the National Palace Museum in Taipei. The manuscript of "Sacrificing My Nephew" is Yan Jiming's manuscript, which is a memorial to his nephew. * * * 23 lines, 234 words.
This manuscript describes how Yan Gao Qing's father and son stood up and loyally opposed it during the Anshi Rebellion, so that "the father was trapped and the child died, and the nest turned upside down" brought justice into his heart. Throughout the pen, I feel like a tide, the calligraphy is magnificent, and the vertical pen is bold and unconstrained.
3. Huangzhou Cold Food Poetry
Cold food post is also called Huangzhou cold food poem post or Huangzhou cold food post. Su Shi, a poet in the Northern Song Dynasty, wrote a poem and merged it into a book. It is a plain ink book with a length of 34.2 cm and a width of 199.5 cm. It has 17 lines and 65,438+029 words. It is now in the National Palace Museum in Taipei.
Appreciation of Huangzhou Cold Food Poems:
The gloomy images such as hut, empty bag, black paper and grave in the poem render a gloomy and sad artistic conception. It expresses the gloomy and boring mood of the author living in Huangzhou. From the article "Cooking cold dishes in the air and burning reeds in the kitchen", we can imagine his embarrassing life. These two poems are one of Su Shi's more than 3,000 poems, not his best works.
However, when the author uses another art form-calligraphy to express it, the sad artistic conception brewed by colorful and meaningful calligraphy images makes Huangzhou cold food poems become masterpieces through the ages.
Taste his poems, vigorous and gloomy, full of sadness and sad artistic conception of life, full of strong appeal; In his books, full of pen and ink, full of spirit, ups and downs, flying and ups and downs, skillfully integrating poetry, painting and book context, showing the essence of Su Shi's "My heart is not a book, I am tired of pushing" and "I am innovative but not practicing the ancients".
After the manuscript was born, it reached the hands of Zhang Hao, the magistrate of Yong 'an County, Henan Province. Because Zhang Hao was familiar with Huang Tingjian, one of the "Four Bachelor of Sumen", in July of Fu Yuan's third year (1 100), Zhang Hao went to see Huang Tingjian in Qingshen County, Meizhou, Sichuan.
When Huang Tingjian saw the manuscript of this poem, he was very moved. He thought of his teachers and friends who were exiled to Hainan at that time. Su Shi, who was demoted to Huizhou in the fourth year of Shaosheng in the Northern Song Dynasty (1097), was responsible for driving Qiongzhou. The excitement was unbearable, so I happily wrote and inscribed this poem. Huang Tingjian's exquisite The Analects of Confucius, wonderful calligraphy, vigorous spirit and vigorous brushwork are amazing, which complement Su Shi and Perilla.
Reference to the above content: Baidu Encyclopedia-Preface to Lanting Collection
Refer to the above content: Baidu Encyclopedia-Manuscript for Sacrificing Nephew