Su Dongpo's poems about ordering tea

1. Su Dongpo wrote poems about tea

Su Dongpo wrote poems about tea. 1. Su Shi's poems about tea

Open the library at least .27 yuan, see the full content > Original publisher: Xianyun Caotang Classic tea poem Lu Yu's "Six Admired Songs": I don't envy the gold base, the white jade cup, the provincial government, the sunset platform, and the Xijiang River. I once came to Jingling City to have tea and Zen. Jiao Ran's "Drinking Tea with Lu Chu Shi on the 9th" Jiuri Mountain Monastery, the east fence chrysanthemum is yellow, and the layman is full of wine. Who can help the tea? Leisure and fun into poetry, easy to sleep after eating two bowls of tea, get up two bowls of tea; Looking up at the sun shadow, it has been southwest oblique; Happy people cherish the promotion of the day, and worried people hate the credit of the year; He who has no worries and no happiness has a long and short career.

Zhao Puchu's seven bowls of poetry, tea and Zen Buddhism are most delicious, and one pot is really interesting. If you hold a hundred poems empty, you might as well have tea. "Taste Tea" [Tang] Liu Yuxi was afraid that Fang Congying's mouth buds, and Lao Lang sent it to Chen Xian's home.

There is a Xiangjiang River Moon tonight, reflecting a bowl full of flowers. "Snow Fried Tea" [Yuan] Xie Zong can sweep the cold and boil the green dust at night, and the wind will be fresher when it enters the tripod.

the full moon falls on the milky way water, and the feet of the clouds are fragrant and melt into the spring. Lujing springs should be close to the common customs, and Taojia is not poor without wine.

Poetry and Spleen have won the best harvest and given it to the top people in Penglai. "Singing Tea" [Song] Su Shi's millet buds by Wuyi Creek are added by Cai Xiangchong.

each has his own ideas for buying new pets. This year, we will fight for tea as tribute. What does my king lack? Why is it so ugly to raise a mouth? Luoyang xiangjun is loyal to his family, and pity also enters Yao Huanghua.

"Lan Suxuan left tea to thank him" [Ming] In Qiu Yunxiao's imperial tea garden, spring is often early, and Bigu enjoys it alone in the next year. The pen array is in full swing, and Sao Tan Xiong helps to record the heavy gun.

the waves scare the fish's eyes, but the smoke warms the fish's eyes. If you want to visit the visitors outside the cloud, please cook the fairy palm and show the fragrance.

"Poem of a charming girl" [Western Jin Dynasty] Zuo Si has a charming girl in my family, and she is quite white. The fine print is Wan Su, and the speech is clear.

her sister's name is Hui Fang, and her face is picturesque. Light makeup likes the edge of the building, but forget the spinning performance in the mirror.

my heart is full of drama, boasting about Ding's calendar. Grease-stained white sleeves, smoked and stained with tin.

clothes and quilts are heavy pools, but they are hard to sink. "A preface to the gift of Yuquan cactus tea from Zhongfu, a nephew of the family" [Tang] Li Bai tasted Yuquan Mountain, a cave full of milk caves.

2. Inquire about Su Dongpo's poems about tea

Su Dongpo's poems about tea are as follows:

1. Huanxisha

The clothes and towels are full of dates, and the cars are ringing in the south of the village. Cow clothes and ancient willows sell cucumbers.

a long way to sleep after drinking makes a man thirsty for tea. Then knocked on the door of a villager, asked: can you give a bowl of tea?

2. Moon Rabbit Tea

The ring is not a ring, but it is not a ring, and there is a confused jade rabbit in it.

It's like a beautiful dress. Last month, the full moon was still missing. What year is it missing this month?

Don't you see that the tea-fighting boy can't bear to fight a small group, and there is a double-bit ribbon on it.

The Taoist priest has a clear water mirror in his chest, and everything rises and falls without escape.

If you plant autumn chrysanthemums in the ancient temple alone, you must accompany the poets to dinner.

people ask whether there are north and south in the bottom, and there are many geese flying in succession.

Sitting on the Yi Chan couch behind closed doors, the years on my head are eventful.

This year, I occasionally went out to seek the Dharma, and I want to make a big deal with Hui Jian.

when the clouds are new, the mountains and rivers appear, but the moustache is not cut, which surprises children.

a prince wants to know, so he knows that there is no city to lean on.

autumn wind dreams of crossing Huai River, and I want to see the orange pomelo hanging in the air.

Old friends are in a corner of the sky, facing each other like morning stars.

Peng Cheng always cares about everything, and jujube trees and mulberry fields invite him to meet him.

Qian Shan is not afraid of going far away, and his feet want to fly lightly.

There are many colorful words that can't be worn out, and there is still a feeling of being a poet.

The ape sang the crane without intention, and I didn't know there was a pedestrian.

the night rain in the empty steps will clear itself, so who can hide it and suppress it?

I want the fairy mountain to be full of Yao grass, and I will sit and sigh when it will flourish.

write a book, whip, draw a picture, fill in the Committee, cook tea and burn chestnut.

Begging for the mani to shine on the turbid water, * * * watching the moon fall and the golden basin tilt.

when to cross the north shore of the boat, I found that Dongxuan was not busy.

Kang Ji has a unique way, but there is no way to cure foreign things.

the romantic parents are still gone, and the return date of me is still uncertain.

The crab's eyes have passed the fish's eyes, and it wants to make a song.

when the velvet comes out, the fine beads fall, and the dazzling turns around the snow.

the silver bottle diarrhea soup is second to none, and I didn't know what the ancients meant by decocting water.

don't you see that in the past, Li Sheng's hospitality cooked itself up, and your enthusiasm made a new spring.

I don't see Lu Gong frying tea to learn from Western Shu, and Dingzhou porcelain carving rubies.

I'm poor, sick and hungry, and I have no jade bowl to hold a moth eyebrow.

learn from the public to make tea and drink, and the bricks, stoves and stones will follow.

I don't need to support my intestines and abdomen with 5, volumes of words. I hope I can get enough sleep every day.

Note: As the old saying goes, decocted water means decocted tea.

3. Su Shi's poem about tea

Lingcao in Fairy Mountain is wet and the fragrant muscle powder is not evenly washed.

The bright moon comes to cast a shadow on Yuchuanzi, and the breeze blows through Wuling Spring.

You should know that Jade Snow is kind-hearted, and it's not a brand-new ointment.

Don't laugh when you play a poem. You are always as good as a beautiful woman.

The running water needs to be cooked with live fire, and the deep water should be taken from the stone.

the big ladle stores the moon in the spring urn, and the small ladle divides the river into the night bottle.

the snow cream has been turned over and fried, and the wind suddenly makes a diarrhea sound.

a poor heart has not been able to read three bowls, but it is longer to sit and listen to a deserted city.

The crab's eyes have passed the fish's eyes, and it wants to make a sound.

when the velvet comes out, the fine beads fall, and the dazzling turns around the snow.

the silver bottle diarrhea soup is second to none, and I don't know the meaning of decocting water in ancient and modern times.

don't you know that in the past, Li Sheng's hospitality cooked itself up, and you made a new spring from living fire.

I don't see Lu Gong frying tea to learn from Western Shu, and Dingzhou porcelain carving rubies.

I'm poor and sick, and I'm always hungry. I don't have a jade bowl to hold slices, and I learn from the public to make tea. Bo furnace stone goes hand in hand.

I don't need to support my intestines and abdomen with 5, volumes of words. I hope I can get enough sleep every day.

There have been several storms. The night before, there was a thunder, and the flag and gun were fighting, and the spring scenery of Jianxi took the lead. Take branches and tongues, mash them with dew and smoke, and make a pile of ziyun. Gently move the gold mill, green dust will fly up, the old dragon ball and the true phoenix marrow will be lit in the future, and the tongue will be back in an instant. Wake Qingzhou up, fight back the sandman by millions, and never dream of the balcony. There is a breeze in my armpits, and I want to go to Penglai.

4. What are Su Shi's poems about tea?

Su Shi loves tea very much.

write "huanxisha". As the saying goes, "The road is long with wine, but it is sleepy, while the sun is thirsty for tea. Knock on the door and ask wild people."

vividly describes his begging for tea to quench his thirst; "Book whip flapping day fill committee, boil tea and burn Li Yixiao levy" ("the second rhyme monk latent see gift"); "Hao color raw ou face, can be called snow see shame; Dongpo's poems are in his belly, and he should rest tonight "("Give Mr. Bao Jing 'an two teas "); "It's cool after bathing in a towel, and tea smells on my teeth and cheeks after sleeping" ("Farewell to the Second Elder of Jinshan Baojue Yuantong"; "Buying Gu Zhuchun with a thousand dollars seems to be like sending Liu Sicheng to Yuyao", which is "Guzhu Zisun Tea" produced in Huzhou and "Japanese Snow Bud" produced in Shaoxing. "Pumice has dried up after frost, and coke pits are idle to try tea before rain" ("Boat Pumice"). Su Shi (January 8, 137—August 24, 111), with the word Zi Zhan and the word He Zhong, was named Dongpo layman, and was called Su Dongpo and Su Xian in the world. Han nationality, a native of Meishan, Meizhou, Northern Song Dynasty (now Meishan City, Sichuan Province), was born in Luancheng, Hebei Province, a famous writer, calligrapher and painter in Northern Song Dynasty.

[1] [2] In the second year of Jiayou (157), Su Shi became a scholar. Song Shenzong worked in Fengxiang, Hangzhou, Mizhou, Xuzhou and Huzhou.

in the third year of Yuan Feng's reign (18), he was demoted to Huangzhou as the assistant envoy of Yong Lian because of the "Wutai Poetry Case". After Song Zhezong acceded to the throne, he served as a bachelor of Hanlin, a bachelor of reading, and a minister of rites, and was known in Hangzhou, Yingzhou, Yangzhou, Dingzhou and other places. In his later years, he was demoted to Huizhou and Danzhou because of the new party's ruling.

Song Huizong was granted amnesty and returned to the North, but died in Changzhou on the way. Song Gaozong posthumously awarded a surname, posthumous title "Wenzhong".

Su Shi is the representative of the highest literary achievement in the Song Dynasty, and has made great achievements in poetry, ci, prose, calligraphy and painting. His poems are broad in subject matter, fresh and healthy, good at using exaggerated metaphors and unique in style.

is one of the "Eight Masters in Tang and Song Dynasties". Su Shi is also good at books and is one of the "Song Sijia"; He is good at painting, especially at ink bamboo, strange stones and dead wood.

There are seven episodes of Dongpo, Yi Zhuan of Dongpo and Yuefu of Dongpo handed down from generation to generation.

5. Su Dongpo's poem on tea is the best

Su Shi's "Fried Tea in the River" still needs to be cooked with live fire, so it is necessary to fish for the deep and clear water.

the big ladle stores the moon in the spring urn, and the small ladle divides the river into the night bottle. Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound.

three bowls are forbidden before the poor heart is too late, and the length of the desolate city is even longer. An old friend sent tea to Jiuhua Ying outside the sword of Cao Ye in Tang Dynasty, and wrote the title of Yujing.

at the dawn, there was the sound of disorderly springs in the ground. In the middle of the night, monks are invited, and lonely songs are cooked for the moon.

the blue sky is heavy and the feet are broken, and the fragrance is fragrant and the flowers are light. The six fu-organs are asleep, and the poems are clear for several times.

I don't dare to spend money after the month, so I have to stay with my elbow. When Tang Chengyan's Xiongyue Temple fell asleep in the spring, the tiger ran by the spring and thought slowly.

Shu tea was crushed by a cloud monk, and three or four dead pine branches were picked up by itself. Baked Tea Dock The new tea of Gu Kuang in Tang Dynasty has been baked, and the old shelf is full of worries.

swirl the new smoke, and shout the cold wood. On the 9th, I had tea with Lu Chu Shi's feather. Tang Jiaoran was in Jiuri Mountain Monastery, and Dongli Chrysanthemum was yellow.

laity is full of wine, who can help tea fragrance. Reward friends for sending scented tea in spring and evening. Tang Liying yesterday, the east wind blew scented flowers, and the wine woke up a cup of tea in the Spring Festival Evening.

Like a cloud protecting a secluded person's grave, like snow, it's time to leave home. The golden cake is made into rain and dew, and the jade dust is fried into a haze.

Xiang is as thirsty as illness, and I don't envy giving birth to a white-necked crow. Drinking tea with Yuan lay person Qingshan Tan Tang Lingyi Izumi fireworks and white clouds, sitting and drinking fragrant tea and loving this mountain.

the boat under the rock can't bear to go, and the flowing water of Qingxi is gurgling at dusk. From my younger brother, Mr. Liu, who benefited from tea in the Tang Dynasty, and once asked Fang to name Gong Wu's ci, Guo Mu's award was very interesting.

when the turtle's back is lightly broiled, the cloud turns over and the liquid is first cooked. Old cheng is tired and stuffy, but old customers are never the same.

treasure the relatives and send them benefits, and the Shuiting Mountain Pavilion carries them. After tasting tea, Liu Yuxi gave birth to Fang Congying's taping buds, and Lao Lang sent them to Chen Xian's home.

There is a Xiangjiang River Moon tonight, reflecting Feifei's bowl of flowers. Lv Yan Yurui, a tea poem in Dayun Temple, was a masterpiece with one shot, and the monks made great efforts to make laws.

the rabbit hair is light and fragrant, and the shrimp eye soup is fine and full of waves. Send the sandman away from a few seats and add fresh air into the skin.

The secluded bush is outside Luoxi Rock and refuses to move its roots into Shangdu. Miscellaneous chanting in tea Boiling tea Tang Pi Rixiu Xiangquan is mixed with milk, and it is fried for boiling beads.

at first glance, the crab's eyes splash, and the scales rise. The sound of doubt is loose and rainy, and the land is afraid of smoke and green.

if you are still in the mountains, you will never get drunk for a thousand days. With Zhao Ju tea banquet, Tang Qian Qi forgot to say anything about purple tea under the bamboo, and all the feather guests were drunk.

it's hard to enjoy the heart-washing with dust, and a cicada makes a shadow slant. Tang zhengyu's tea poem is tender and fragrant, and I call it grass and English.

night mortar and smoke ramming, cold stove cooking snow. Only worry about the blue powder, taste the green peanuts.

Taste tea in the gorge. In the Tang Dynasty, Zheng Gu's Li Xin Ying picked the dew, and Xiaojiang Garden fried it with fire. Monk Wu always said that crow mountain is good, but Shu Zuo stopped boasting about the fragrance of birds.

the half-seat is light and green, and several pieces are light and yellow. If the sick people in Lumen don't go back, the thirst for wine will make spring taste better.

in the Twelve Rhymes of Chanting Tea written by Qi Ji, a hundred herbs are allowed to be the spirit, and a hundred herbs can be accomplished first. Gan spread the word all over the world, and your name is before the fire.

there are no geese in spring, but there are warblers in the valley at harvest time. Title from Zeguo, contributed to Qin Jing.

the sense of smell is new, and the bones are lighter when you taste them. Research the sky column to ring, pick around Shu Shanming.

Fu Ke sings in autumn, and the Zen master lies in shock during the day. The horns are full of incense, and the furnace is green.

remembering the cool spring in the evening is right, and thinking casually is different. The pine yellow stems whirl and the mica slides and inclines.

it's quite expensive to send it by an expert, so it's better not to put it in the cupboard. He once sought the method of repairing things, which made Mr. Lu wonderful. He even made a dream of drinking tea, and painted Jiangnan with a small window banner.

(Lu You) The price of Chang 'an wine has been reduced by 1 million, and the drug market in Chengdu has no glory. (Fan Zhongyan) Silver bottle with spilled oil and floating ant wine, purple bowl with millet and panlong tea.

(Su Shi) In the spring smoke temple, tea drums are drummed, and in the evening, the balcony is lit with wine flags. (Lin Bu) Tea drums are suitable for knocking on the Griffin Garden, and the sunset wants to crush the city.

(Chen Xuan).

6. What are Su Shi's poems about tea?

Snow foam and milk flowers float in the afternoon light. -huanxisha

and try new tea with new fire. -looking at Jiangnan

Japanese people are thirsty for tea. -Huanxisha

The second rhyme Cao Fu sends a source of relief to try to bake new buds. The fairy mountain lingcao is wet and the fragrant muscle powder is not evenly washed.