1, Japan's late cherry, is double, scarlet in color, with small flowers, special stripes on the bark, a bunch of two or three flowers, and long pedicels, which will form cherries. Although they are edible, they are not common in the market. "Eight Sakura" is a double pink flower with large flowers and long pedicels. There are many flowers in a bud, which means that the total number of flowers in the whole plant is a little less.
The cherry blossom season is in March and April, and it blooms from south to north in Japan. The earliest place to see cherry blossoms is Okinawa, and the latest is Hokkaido, the coldest place in Japan. The flowering period of cherry blossoms is not long, usually lasting for ten days, just like a pink cloud floating across Japan from south to north.