1. Poems about tea in primary school
Poems about tea in primary school 1. Poems about tea in ancient times
1. The new tea has been roasted, but the old one is worried Raw fermented wine. The new smoke is swirling, and the sound is splitting the cold wood. ——Gu Kuang's "Hojicha Wu"
2. When the fragrant spring is combined with milk, it will be boiled continuously. Sometimes I see crab eyes splashing, and at first I see fish scales rising. The sound is suspicious of pine trees carrying rain, and the smoke is afraid of green smoke. If you are still in Zhongshan, you will never be drunk for a thousand days. ——Pi Rixiu's "Miscellaneous Ode in Tea: Cooking Tea"
3. Amidst wild spring fireworks and white clouds, I love this mountain while sitting and drinking fragrant tea. The boat can't bear to go under the rock, and the green stream is gurgling at dusk. ——Ling Yi "Drinking Tea with Qingshan Lake, a layman of the Yuan Dynasty"
4. Don't envy the golden fortress, don't envy the white jade cup, don't envy the province of people in the morning, don't envy the platform at dusk, and envy the water of the West River. , once came down to Jingling City. ——Lu Yu's "Six Envy Songs"
5. In the Jiuri Mountain Monastery, the chrysanthemums on the east fence are also yellow. Most common people drink too much wine, but who can explain the fragrance of tea?