1. The meaning of eating persimmons in the cold dew.
2. The benefits of eating persimmons during cold weather.
3. Cold dew and persimmons.
4. Poems about cold dew and persimmons.
1. Eating persimmons in the cold weather means everything will go well.
2. As the saying goes, "The walnuts and pears turn white at the beginning of autumn, and the skins of persimmons turn red during the cold dew."
3. During the Cold Dew solar term, orange-red persimmons begin to appear on the market and become the representative fruit of the Cold Dew solar term.
4. Among the nutritional components of persimmons, except that the content of zinc and copper is lower than that of apples, other ingredients are better than apples. Therefore, in the golden autumn season, there is another saying that "an apple a day is not as good as a persimmon a day." ” statement.
5. Persimmons have high nutritional value.
6. Persimmons are rich in sucrose, glucose, fructose, protein, carotene, vitamin C, citrulline, iodine, calcium, phosphorus, and iron.
7. The content of vitamins and sugars is about 1 to 2 times higher than that of ordinary fruits. Except for the zinc and copper content, other ingredients are higher than those of apples. Therefore, persimmons enjoy the reputation of "the holy product of fruits".