A work that makes up stories with land names.

National Day happens to be my father's birthday. He invited many relatives and friends to his birthday dinner. That morning, a round of "Guiyang" rose from the east, which was particularly bright. My mother woke me up and she opened the curtains. "Chaoyang" shines on me warmly. After washing, my mother has made breakfast. We ate "Beijing" steamed dumplings and "Sichuan-Chengdu" spicy food, and drank "Guangzhou", which was delicious. Towards noon, my second mother came to my house with her two fat sons. I'm so happy that I gave you a crossword puzzle. I said, "What are two fat people playing with a place name?" My sister said, "It's Hefei." I quickly replied: "Yes!" Then, I put on the riding boots my father bought me from Urumqi, Xinjiang, and the suit my mother bought me from Shanghai. I put on the silk scarf made by Hangzhou West Lake and am ready to go. We got on the car produced by Changchun Automobile Factory and arrived at Chengdu Hotel. We sat down around the table and began to order. First, I ordered Dezhou paji and Nanning clay pot rice. There are also famous foods from Kyrgyzstan, Liaoning and Heilongjiang; Famous local dishes in Hubei, Hunan and Guangdong; Daoxiao Noodles of "Taiyuan"; "Shaanxi Xi" mutton paomo and so on. After all the dishes are ordered, everyone opens the "Haikou" and feasts, holding up the wine in the cup and wishing Dad a happy birthday. Lu Shuyi, Instructor of Geology Branch of Giant School: Comments: In this article, the little author strung together the place names of all parties in the country, told the famous food in all parts of the motherland, and told the readers with great interest the lively scene of family and friends celebrating their father's birthday, just like the humorous language of cross talk, which can leave a deep impression on the readers.